by Yohei Ishiguro | Sep 22, 2021 | Artists, JACCU Team
Hiroko Matsushita is a female artist from Japan, living in the Netherlands since 2019. She joined JACCU With her passion to make a cultural bridge between Japan and the Netherlands, she joined JACCU to widen people’s perspective, especially through the field of art... ![Taka’s Cooking Class [October 17]](https://jaccu.nl/wp-content/uploads/2021/09/Chan-Chan-Yaki-close-1080x675.png)
by Yohei Ishiguro | Sep 20, 2021 | Cooking, Online Events, Taka's Kitchen
Taka’s next online Japanese cooking class on 17 October Our favourite Japanese chef, Taka’s online cooking class will be back in October. In each class, Taka shares tasty Japanese food recipes and guides you through the process of preparing a delicious meal at home.... 
by Yohei Ishiguro | Sep 16, 2021 | Artists, JACCU Team
Hiroko Matsushita is a Japanese artist, living in the Netherlands since 2019. With her passion to make a cultural bridge between Japan and the Netherlands, she joined JACCU to widen people’s perspectives, especially through the field of art and design. Our content... 
by Yohei Ishiguro | Aug 31, 2021 | Articles, News NL
World-renowned international digital art collective teamLab is scheduled to launch a permanent exhibition in Utrecht, the Netherlands in 2024. As Europe’s first digital art centre, called ‘Nowhere’, it is dedicated to the collective’s popular immersive digital art, as... 
by Yohei Ishiguro | Aug 4, 2021 | Cooking, Partners
Tamagodashimaki (卵だし巻き) is sometimes called a “Japanese Omelet”.I do not think it is like an omelet at all, except for the fact that it contains egg and that it is fried. The Japanese version is creamy, sweet and savoury at the same time. When visiting Japan, one of...